Food for Thought Cookook Club - The Cuisine of Mexico
Do you love browsing through cookbooks and trying new recipes? Do you enjoy sampling new dishes? Then grab your apron and join the Library’s new Food for Thought Cookbook Club! We pick the cookbook, you select and make a recipe at home then bring it in to share. We will discuss the book, the cooking process, what you liked or didn’t like about the recipe, all while enjoying food and good company! This month, we'll explore the cuisine of Mexico. Choose any recipe from a variety of cookbooks which will be available at the Library.